Jeremy's Farm to Table Menu (Updated 2026)

Jeremy's Farm to Table features a diverse menu that blends brunch classics with fresh, locally sourced ingredients. The offerings include house specials such as the Classic Breakfast with eggs, organic homestyle potatoes, and choice of nitrate-free meats, along with gluten-free options like Biscuits & Gravy and Chicken Fried Steak. Pancakes, crêpes, and French toast items provide a range of sweet and savory selections, including gluten-free buttermilk pancakes and Hazelnut Chocolate Crêpes with fruit and cream toppings.

Egg-based dishes are a significant part of the menu, with various omelets, scrambles, and burritos, featuring options like a Cheesy Egg Omelet, Meat Lovers Omelet with nitrate-free bacon and sausage, Southwestern Omelet with vegetables and pepper jack cheese, and Smoked Arctic Char Omelet. Sandwiches such as the French Dip and a Chicken Strip Basket are available for takeaway, alongside staple sides.

The menu integrates elements from several cuisine types, including brunch, steakhouse, and pizza takeaway, and is complemented by beverages such as wine, Bloody Marys, and ice water. Prices generally range from $20 to $30, with some individual dishes priced below this bracket, reflecting a mid-range pricing structure that covers both light and hearty meal options.

The menu features a strong emphasis on breakfast and brunch items, including classic egg dishes, gluten-free options like pancakes and crepes, and hearty selections such as chicken fried steak and corned beef hash. Pricing ranges from $12 for simpler dishes like the classic breakfast and pancakes to around $17–19 for premium offerings such as meat lover’s omelets and biscuits & gravy. The inclusion of gluten-free items signifies an awareness of dietary preferences, while the price points indicate a mid-range budget suitable for casual brunch or lunch dining. Most dishes are suited for morning and early afternoon meals, reflecting the brunch-focused concept of the establishment.